Grifola frondosa / Gemeiner Klapperschwamm

aktualisiert: 01.03.2018


Autoren: Boletus cristatus, Gouan, 1762 / Boletus frondosus, Dickson, 1785 / Agaricus frondosus, (Dickson) Schrank, 1786 / Boletus frondosus, Schrank, 1789 / Boletus intybaceus, Baumgarten, 1790 / Fungus squamatin-incumbens, Paulet, 1793 / Boletus frondosus, Persoon, 1794 / Polyporus frondosus, (Dickson) Fries, 1821 / Grifola frondosa, (Dickson) Gray, 1821 / Polyporus barrelieri, Viviani, 1834 / Polyporus intybaceus, Fries, 1838 / Merisma frondosum, (Dickson) Gillet, 1878 / Merisma intybaceum, (Fries) Gillet, 1878 / Polypilus frondosus, (Dickson) P. Karsten, 1882 / Polypilus intybaceus, (Fries) P. Karsten, 1882 / Cladomeris frondosa, (Dickson) Quélet, 1886 / Caloporus frondosus, (Dickson) Quélet, 1888 / Cladodendron frondosum, (Dickson) Lázaro Ibiza, 1916 / Cladodendron frondosus, (Dickson) Lázaro Ibiza, 1916 / Grifola frondosa f. intybacea, (Fries) Pilát, 1934 / Grifola intybacea, (Fries) Imazeki, 1943 / Grifola albicans, Imazeki, 1943 / Polypilus frondosus var. intybaceus, (Fries) Bondartsev, 1953 / Polyporus albicans, (Imazeki) Teng, 1963 / Grifola frondosa var. intybacea, (Fries) Cetto, 1987

Klassfikation: Fungi, Basidiomycota, Agaricomycotina, Agaricomycetes, Polyporales, Fomitopsidaceae

Aktueller Name: Grifola frondosa / (Dickson) Gray


Essbarkeit / Speisewert (ohne Gewähr)

Jung essbar.


Gattung/en:

Grifola: Klapperschwämme